Here’s what you need to know about GE’s built-in gas downdraft cooktop

Several kitchens nowadays are making use of an open design to get more space for cooking purposes. This approach helps you feel more comfortable in the kitchen, but it does not offer any help to vent the smoke and heat that is produced while cooking. Also, several kitchens even do not have hoods over the stoves. This can negatively impact the entire ambiance of the home. To evade this situation, you can buy a downdraft cooktop.

When the vents are pretty close to the cookers, you cannot expect better suction. This situation does not allow the heat and smoke to escape except through the vent. When you make use of high-quality downdraft cooktops, it can help you direct all the smoke and unwanted odor in a better manner. Also, in order to protect the eyes from the smoke, some people are using overhead vents. It is not an effective solution, and you may still have to deal with the issue of smoke irritating your eyes. If you use ceramic glass cooktop equipped with downdraft option, you can get rid of this problem easily. Several manufacturers have started introducing these products into the market. If you are looking to buy one, then you should consider downdraft cooktops by GE.

Currently, GE Profile Series 30″ Built-In Gas Downdraft Cooktop is one of the best-selling models available. Its simple to use features and quality makes it worth using. Given below are some reasons why you should buy it for your home

  • Good fit
    This GE downdraft cooktop has a good fit for every kitchen and makes replacing the burners pretty easy.
  • It has a glass cooktop
    Yes, this feature makes it easy to clean. Also, it appears incredibly sleek, and therefore it will further enhance the look of your kitchen.
  • It has an 11,500 BTU all-purpose burner
    Due to this, heat is distributed evenly, and you can achieve fabulous results while cooking. The output is just perfect for all cooking needs.
  • Sealed burners
    It has the burners sealed which makes cleaning stains or spills an extremely task.
  • Dishwasher compatible
    The best part is that its knobs and grates can just be tossed in a dishwasher. Since it is dishwasher-safe you don’t have to worry about its parts being damaged.

Since the holiday season is approaching, to land the best deals, you can buy this GE downdraft cooktop online. However, you should just ensure that you buying from trusted sellers. Apart from this model, you can also check out GE electric cooktops and induction cooktops.

Featured Products

Featured Blogs

  • Retinal disorders: An overview
  • How should you prepare for community free document shredding services
  • 4 risk factors of fatty liver disease you should know about

Recent Blogs

  • Six amazing benefits of feeding canned foods to cats

    Food for Feline has become a controversial topic with juxtaposing opinions supporting both Canned edibles and dry kibbles alike. Most veterinarians, however, have started recommending a diet that consists solely of best-canned food for cats instead of dry kibble. Here are some reasons that indicate why Canned food is a better choice than dry kibble that we tend to feed our cats with:

    • Carbohydrate rich is not cat fit
      Wild varieties of cat sustain by consuming 8-10 small meals composed of high protein and low carbohydrate constituents. This is because cats cannot sustain a carbohydrate-heavy diet. The metabolism in cats is adapted to utilize protein and fat for energy. The dry kibble available in the market is a direct opposition to the food wild cats eat as it is carbohydrate-rich. The carbohydrate content of the food helps it to remain in pellet form but contributes immensely to its obesity. Whereas, some of the best-canned food for cats have the adequate amount of carbohydrates need.
    • Dry food can dehydrate your cat
      The water content in the dry kibble is too low for cats. On the other hand, best-canned food for cats is suitable for all kinds of cats. However, it might take some time for your pet cat to get used to it in the beginning. For cats who have been fed on dry kibble for quite some time in their lives may shy away from seeing canned food. They may not perceive it as food in the first place. Cats can resist consuming water until they are up to 3% dehydrated. Consuming only dry kibbles provides the animal with only half the moisture as compared to a cat eating only canned food. Such chronic dehydration may lead to problems like kidney disease, bladder disease (crystals, stones, FUS, FLUTD, cystitis). You will have to introduce the Wet Canned food subtly and gradually over a period.
    • Dry food can lead to unhealthy cats
      Research findings have claimed that cats lack the metabolic pathway for processing carbohydrates. The cats can digest and utilize a few carbs. However, the excess of carbs gets turned into body fat. This can be a cause of rising rate of feline diabetes. Thus, the dry kibble can be responsible for various medical conditions in cats as opposed to a healthier diet option which is offered by some of the best-canned food for cats.
    • Adding water to dry cat food is not prudent
      Adding a serving of water and milk to cat food is not a prudent option when it comes to balancing the hydration levels of your cat food. There are bacteria on the surface of the dry food, adding moisture can result in massive bacterial growth eventually resulting in a very upset tummy for the animal unlike some of the best-canned food for cats that are wet and safe to be consumed by cats.
    • To avert obesity in pet cats
      A strong meat stench or the fat flavor attracts the cat into eating the feed. Various pet food manufacturers make efforts transform starch-based dry foods attractive for cats. They sometimes coat the kibbles with fat or with “animal digest,” a powder made of chemically or enzymatically digested animal by-products. This leaves us with cats who overeat, not because of hunger, but because of the taste of the food offered and it becomes difficult for them to stop. However, if cats consume wet canned food, there are lesser chances of obesity.
    • Cutting out chances of allergies
      Pet Food manufacturers use processes that involve the use of high heat. This high temperature used to make dry kibbles can damage the proteins in the food. The unnatural forms if these highly processed foods may trigger immune responses that can lead to food allergies and inflammatory bowel disease. This is one of the main reasons why pet parents need to opt for best-canned food for cats over dry options available.
  • Things to know before buying a used car

    All said and done, having a car of one’s own is close to being a necessity for most folks unless you happen to live in one of big cities where public transport is good, and or, the traffic is so bad you would prefer not to drive. Even in the latter scenario, there are times when having a car is needed and is very convenient and indeed, buying a car is a definite rite of passage for most Americans, and something that is looked forward to from the moment of getting that coveted driver’s license at the age of 16 years. Well, as much as a new car has its own set of appeals, often times one may not have the wherewithal to buy a shiny new car from the dealer, and so go on the hunt for used cars for sale that fits our price point and needs.

    So, how do you start a search for used cars for sale? Do you ask your circle of friends and relatives if someone has or knows of a nice used car you can buy? Or do you head to the local used car dealership? Do you reach for the local newspaper or check out the leaflets and homemade flyers at the grocery store to see if anyone is listing a car for sale? Or perhaps you get on Craigslist, Car Gurus or any of the numerous other sites where you can research to your heart’s content, using filters of pricing, year, mileage, even color and make and model. Any and all of these are viable and simple options, it totally depends on your comfort level, your need and time frame, and of course, whether you prefer to go by the word of someone from your local community or circle, rather than buying from a complete stranger.

    Use the Kelly Blue Book to get information on the make and model you’re interested in, and see what similar cars are valued at. This way you have a ballpark figure to begin with and have an idea about, and can negotiate with the seller accordingly. Take the car for a spin, get a trustworthy mechanic to inspect the car for you, or see if the owner has the latest papers and repair work on the car.

  • The best lemon meringue pie recipe

    Pies are the best thing to eat at any time of the day. You will enjoy to bake it as much as you will love to eat it.

    Ingredients
    6 ½ ounces plain flour
    3 ½ ounces cold butter
    1 tablespoon icing sugar
    1 egg yolk
    For the filling
    2 tablespoons corn flour
    3 ½ ounces golden caster sugar
    2 large lemons (finely grated zest)
    4-ounce fresh lemon juice
    1 small orange (juice)
    3 ounces butter
    3 egg yolks and 1 whole egg
    For the meringue
    4 white eggs, room temperature
    7 ounces’ golden caster sugar
    2 teaspoon corn flour

    Directions
    In a bowl, add flour, butter, icing sugar, egg yolk and 1 tablespoon of cold water. Churn this in a food processor. Bind it together. Pour this mixture on a surface, and fold gently until smooth. Take a fluted flan tin, line it with foil. Press the pastry into the flutes. Put it into the fridge to cool overnight.
    Pre-heat the over at 350F. Bake the pastry case blind’ (filled with dry beans) for about 15 minutes. Remove the foil and bake it for eight more minutes. Ensure the pastry is pale golden.
    Add corn flour, sugar, and lemon zest in a saucepan. Strain the lemon juice and stir gently. Add the orange juice into the pan. Let it heat over a medium flame, but keep stirring. The mixture needs to be thick and smooth. Let the mixture boil, and then remove it from the heat. Add in the butter, so it melts. Beat in the egg yolks and whole egg together. Heat this on a medium flame. Stir it well and make the mixture thick. Once thick, set it aside, let there be no lumps. Save the white of the eggs aside for the meringue.
    Whisk the white of the eggs, and add half the sugar in intervals while you whisk. Keep beating the mixture as you add the sugar. Pour in the corn flour, and the rest of the sugar. Make the mixture thick and smooth.
    Reheat the filling, and spread it into the pastry case.
    Just as you spread the filling, pour in small quantities of the meringue around the edges.
    Add the rest of the meringue to the center, and make sure it touches the hot surface of the filling that will allow it to cook. If you begin with adding the meringue in the center, the entire thing may sink.
    Bake it in the oven for about 20 minutes, until you notice the meringue is slightly colored.
    Allow the pie to set in the tin for half an hour. Once removed, let it cool for two hours before you serve.